VegetarianDinnerPunjab
Cheese Onion Paratha
Cheese Onion Paratha is a vegetarian dinner from Punjab. It is made with whole wheat flour, cheese, onion and green chilli. One serving has about 350 kcal, 12 g protein, 46 g carbs and 14 g fat.
Did you know? Stuffed paratha mixing grated cheese and onions for a dhaba indulgence.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dinner
- Cuisine
- Punjab
- Calories
- 350 kcal
- Protein
- 12 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
