Non-vegetarianSnacksMumbai
Bombay Duck Fry
Bombay Duck Fry is a non-vegetarian snack from Mumbai, Maharashtra. It is made with bombay duck fish, semolina and turmeric. One serving has about 270 kcal, 20 g protein, 18 g carbs and 15 g fat.
Did you know? Despite its name, this is actually a fish (Harpadon nehereus). The frying technique uses semolina for extra crunch. The strong smell disappears when cooked properly.
Updated · nutrition is an estimate per serving

- Diet
- Non-vegetarian
- Course
- Snacks
- Cuisine
- Mumbai
- Calories
- 270 kcal
- Protein
- 20 g
- Style
- Indulgent
Main ingredients
- bombay duck fish
Quantities depend on the cook; the videos below show the method step by step.









