How to make Beetroot Paratha Flavored With Peanuts recipe easily

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 210
  • Carbs 26g
  • Protein 8g
  • Fats 7g
  • Fiber 5g

🧪 Micronutrients

  • Folate 100mcg
  • Iron 2.5mg
  • Magnesium 50mg
🧅

Ingredients & Facts

Indian

🥬 Main Ingredients

Whole wheat flour
Beetroot
Peanuts

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💡 Did You Know

Vibrant pink flatbread with earthy-sweet flavor. The peanuts add crunch and protein. Originated as a way to hide veggies. Fun fact: Beetroot contains betalains which are powerful antioxidants. The natural dye was once used for fabric. The peanuts provide healthy fats. Makes a colorful addition to any meal. Best served warm.