VegetarianBreakfastUttar Pradesh
Bedmi Aloo Curry
Bedmi Aloo Curry is a vegetarian breakfast from Uttar Pradesh. It is made with potato, tomato and asafoetida. One serving has about 310 kcal, 9 g protein, 46 g carbs and 10 g fat.
Did you know? A festive Sunday breakfast served with Bedmi puris—spicy potato curry with hing and tomato base.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- Uttar Pradesh
- Calories
- 310 kcal
- Protein
- 9 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
