VegetarianDinnerItalian
Baked Pasta With Spinach And Artichoke
Baked Pasta With Spinach And Artichoke is a vegetarian dinner from Italian cuisine. It is made with pasta, spinach, artichoke and cheese. One serving has about 320 kcal, 15 g protein, 35 g carbs and 12 g fat.
Did you know? A creamy baked pasta with greens. Artichokes aid liver health. Use marinated artichokes for flavor.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dinner
- Cuisine
- Italian
- Calories
- 320 kcal
- Protein
- 15 g
- Style
- Indulgent
Main ingredients
- pasta
- artichoke
Quantities depend on the cook; the videos below show the method step by step.








