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Baingan Sarson Ka Saag – Simple Lunch You Can Make Today

Not sure what to cook today? This Baingan Sarson Ka Saag is a simple, reliable recipe you can make at home without stress.

Healthy Best for: Lunch Type: Vegetarian

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Baingan sarson ka saag Recipe with Egg | Easy Vegetarian Dish

173 • Lunch • Healthy • Vegetarian

बैंगन की सरसों वाली मसालेदार सब्जी बनाना सीखें।Baigan Masala Recipe, Brinjal Curry Recipe In Hindi
बैंगन की सरसों वाली मसालेदार सब्जी बनाना सीखें।Baigan Masala Recipe, Brinjal Curry Recipe In Hindi

10.1K • North India

Chandrawati's kitchen
सरसों वाली आलू बैंगन पालक की सब्जी - baingan aloo palak ki sarson wali sabji - aloo baigan palak
सरसों वाली आलू बैंगन पालक की सब्जी - baingan aloo palak ki sarson wali sabji - aloo baigan palak

2K • North India

Cook with Priyanka Sinha
Aloo Baingan ki sabji | ऐसे बनाएंगे आलू बैंगन की सब्जी तो सब तारीफ करेंगे | आलू बैंगन की सब्जी ||
Aloo Baingan ki sabji | ऐसे बनाएंगे आलू बैंगन की सब्जी तो सब तारीफ करेंगे | आलू बैंगन की सब्जी ||

1.2M • North India

chanda's kitchen
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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 170
  • Carbs 15g
  • Protein 6g
  • Fats 10g
  • Fiber 8g

🧪 Micronutrients

  • Vitamin_a 400mcg
  • Iron 5mg
  • Calcium 150mg
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Ingredients & Facts

North india

🥬 Main Ingredients

Eggplant
Mustard greens
Garlic
Ghee

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Vegetarian
Healthy
Lunch

💡 Did You Know

A Punjabi winter specialty. Fun fact: Eggplant (baingan) adds creaminess to the leafy saag. Mustard greens are rich in vitamin K. Slow-cooked with garlic and ghee for depth. Best with makki ki roti. The dish is vegan if ghee is replaced with oil.