VegetarianDessertContinental
Apple Crumble Pie
Apple Crumble Pie is a vegetarian dessert from Continental cuisine. It is made with apple, cinnamon, oats and butter. This recipe serves 8 and takes about 1 hr 20 min. One serving has about 300 kcal, 4 g protein, 35 g carbs and 16 g fat.
Did you know? Tart apples like Granny Smith hold shape. The pie is saucier when warm. Best with vanilla ice cream.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- Continental
- Calories
- 300 kcal
- Protein
- 4 g
- Style
- Indulgent
- Serves
- 8
- Prep
- 30 min
- Cook
- 50 min
- Level
- Medium
Ingredients (serves 8)
- 1.2 kg apple
- 1 tbsp lemon juice
- ½ cup sugar
- 1 tsp cinnamon
- 1 tbsp cornstarch
- 1 pie crust
- ¾ cup all-purpose flour
- ¾ cup oats
- ½ cup brown sugar
- 100 g butter
- 0.13 tsp salt
Contains: dairy and gluten.








