How to make Aloo Bharma Dal Dhokali easy

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 240
  • Carbs 30g
  • Protein 12g
  • Fats 8g
  • Fiber 8g

🧪 Micronutrients

  • Iron 4mg
  • Folate 60mcg
  • Vitamin_b6 0.3mg
🧅

Ingredients & Facts

🥬 Main Ingredients

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💡 Did You Know

Stuffed potato curry with lentil dumplings. Originated in Gujarat. Fun fact: The potatoes are hollowed then stuffed. The dal adds protein. Often served with roti. The spices vary by family. Makes a complete meal. The texture contrasts soft and chewy. Best served hot. The dish is naturally gluten-free.