VegetarianDessertNorth India
Aam Papad
Aam Papad is a vegetarian dessert from North India. It is made with mango and sugar. This recipe serves 8 and takes about 30 min. One serving has about 120 kcal, 1 g protein, 25 g carbs and 0 g fat.
Did you know? A tangy mango leather. The spiced version is called "chatpata." Sundried for days. Maharashtra's version is called "amba vadya."
Updated · nutrition is an estimate per serving

- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- North India
- Calories
- 120 kcal
- Protein
- 1 g
- Style
- Indulgent
- Serves
- 8
- Prep
- 20 min
- Cook
- 10 min
- Level
- Medium
Ingredients (serves 8)
- 1 kg mango pulp
- 200 g sugar
- 1 tsp ghee
- ¼ tsp cardamom powder (optional)
Contains: dairy.









