VegetarianDinnerNorth India
Soya Stuffed Paratha
Soya Stuffed Paratha is a vegetarian dinner from North India. It is made with whole wheat flour, soya granules, onion and green chilli. One serving has about 340 kcal, 14 g protein, 46 g carbs and 12 g fat.
Did you know? High-protein paratha stuffed with spiced soya granules—vegetarian keema style.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dinner
- Cuisine
- North India
- Calories
- 340 kcal
- Protein
- 14 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
