Name: Soya chunks vegetable
Yield: 1 servings
Cuisine: Indian

How to make Soya Chunks Vegetable at home easily

10K • Lunch • Healthy • Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

Calories 250
Carbs 30g
Protein 20g
Fats 8g
Fiber 10g

🧪 Micronutrients

Iron 5mg
Vitamin_a 150mcg
Vitamin_c 10mg

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Ingredients & Facts

Indian

🥬 Main Ingredients

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Know Your Food

Vegetarian

Healthy

Lunch

💡 Did You Know

A North Indian curry with soy chunks as meat substitute. Fun fact: Soy chunks are defatted soy flour. Pro tip: Marinate in yogurt for tenderness. High-protein vegetarian comfort food. Best with roti.

How to make Soya Chunks Vegetable at home easily

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Vegan Stewed Soya Chunks Recipe by Chef Shaun ???????? Foodie Nation