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Pesarattu Dosa – Simple Breakfast You Can Make Today

Not sure what to cook today? This Pesarattu Dosa is a simple, reliable recipe you can make at home without stress.

Healthy Best for: Breakfast Type: Vegetarian

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Pesarattu dosa Recipe with Dal | Easy Vegetarian Dish

327 • Breakfast • Healthy • Vegetarian

क्रिस्पी पेसराटटू (हरे मूंग का डोसा) कैसे बनाए |Pesarattu Dosa Recipe Without Fermentation
क्रिस्पी पेसराटटू (हरे मूंग का डोसा) कैसे बनाए |Pesarattu Dosa Recipe Without Fermentation

55 • Mumbai

Apni paakshala with Sabita Singh
Recipe 61: Pesaret Dosa
Recipe 61: Pesaret Dosa

495.1K • Mumbai

Yogambal Sundar
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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 140
  • Carbs 26g
  • Protein 7g
  • Fats 3g
  • Fiber 3g

🧪 Micronutrients

  • Iron 1.8mg
  • VitaminB6 0.10mg
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Ingredients & Facts

Mumbai

🥬 Main Ingredients

Moong Dal
Onion
Ginger
Green Chili
Oil

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Vegetarian
Healthy
Breakfast

💡 Did You Know

Pesarattu Dosa is a nutritious green gram (moong dal) crepe with Andhra roots, popular at Mumbai’s South Indian stalls. Moong batter is spread thin, griddled until crispy, and often filled with ginger, onions, and chilies. Served with coconut chutney, it’s a protein-packed, gluten-free vegan breakfast or snack.