Paneer takatak Recipe with Paneer | Easy Vegetarian Dish — Simple You Can Make Today

A true Mumbai classic, this street-inspired recipe is quick, punchy and made for the fast-paced city palate. A versatile dish suited to any time of day.

Whether you're a seasoned home chef or a curious beginner, this Paneer takatak recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including Paneer, Onion, Tomato, Spices. Each serving contains approximately 285 calories, with 12g of protein — making it a guilt-free addition to your diet.

Did you know? Paneer Takatak features stir-fried shredded paneer cooked with onions, tomatoes, and bold spices. It’s a trendy Indian street-style dish available in Mumbai’s innovative eateries and street food outlets.