VegetarianDessertWest Bengal
Orange Rasmalai
Orange Rasmalai is a vegetarian dessert from West Bengal. It is made with chhena, orange and milk. One serving has about 270 kcal, 10 g protein, 32 g carbs and 12 g fat.
Did you know? Citrus twist on traditional rasmalai. The orange adds natural sweetness. The milk balances the tartness. Often made when oranges are in season. The color is naturally vibrant. Makes a refreshing dessert. The citrus cuts the richness. The dish is vegetarian but feels light.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dessert
- Cuisine
- West Bengal
- Calories
- 270 kcal
- Protein
- 10 g
- Style
- Indulgent
