VegetarianBreakfastPan-Indian
Oats Chivda
Oats Chivda is a vegetarian breakfast cooked across India. It is made with oats, nuts and seeds. One serving has about 180 kcal, 8 g protein, 25 g carbs and 7 g fat.
Did you know? Nuts add healthy fats. Some add flaxseeds for omega-3. A popular gym snack. Stores well for weeks. Perfect for mindful munching during work breaks.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- Pan-Indian
- Calories
- 180 kcal
- Protein
- 8 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.








