VegetarianBreakfastGujarat
Gujarati Fafda
Gujarati Fafda is a vegetarian breakfast from Gujarat. It is made with besan, carom seeds, oil and black pepper. One serving has about 200 kcal, 8 g protein, 15 g carbs and 12 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Breakfast
- Cuisine
- Gujarat
- Calories
- 200 kcal
- Protein
- 8 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
