VegetarianDessertContinental
Frozen Mango Yogurt is a vegetarian dessert from Continental cuisine. It is made with mango, yogurt, honey and lemon. This recipe serves 4 and takes about 15 min. One serving has about 120 kcal, 4 g protein, 20 g carbs and 2 g fat.
Updated · nutrition is an estimate per serving
120kcal / serving
| Calcium | 150mg |
|---|---|
| Vitamin C | 30mg |
Serves 4 · prep 15 min · cook 0 min. Taste and adjust salt and spice to your family.
Yes. Frozen Mango Yogurt is vegetarian: none of its main ingredients is meat, fish or egg.
About 120 kcal per serving, with 4 g protein, 20 g carbohydrates and 2 g fat. This is an estimate; oil, ghee and portion size change it.
Frozen Mango Yogurt comes from Continental cuisine.
The main ingredients are mango, yogurt, honey and lemon.
About 15 min in all: 15 min to prepare and 0 min to cook.
The quantities on this page serve 4. For more people, multiply every ingredient by the same amount.
Frozen Mango Yogurt is usually eaten as a dessert.
