Egg (non-veg)LunchNorth India
Egg Fried Rice (desi style)
Egg Fried Rice (desi style) is a egg-based (non-vegetarian) lunch from North India. It is made with rice, egg, onion, green chilli and soy sauce. One serving has about 370 kcal, 14 g protein, 55 g carbs and 12 g fat.
Did you know? Wok-tossed fried rice combined with scrambled eggs in Indian masala style.
Updated · nutrition is an estimate per serving
- Diet
- Egg-based (non-vegetarian)
- Course
- Lunch
- Cuisine
- North India
- Calories
- 370 kcal
- Protein
- 14 g
- Style
- Indulgent
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
