How to make best Dhaba Style Spicy Ghee Rice Made From Whole Spices recipe easy

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 320
  • Carbs 50g
  • Protein 6g
  • Fats 12g
  • Fiber 3g

🧪 Micronutrients

  • Iron 2mg
  • Vitamin_a 100mcg
  • Vitamin_c 2mg
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Ingredients & Facts

🥬 Main Ingredients

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💡 Did You Know

A fragrant rice dish where whole spices infuse flavor. The ghee should be aromatic. Some versions add fried onions. Perfect with dal tadka. The rice should be fluffy. The spices include bay leaf and cardamom. A truck-stop favorite. The flavors are bold. Best served hot.