How to make best Dhaba Style Spicy Ghee Rice Made From Whole Spices recipe easy
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Suhana ZL kitchenNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 320
- Carbs 50g
- Protein 6g
- Fats 12g
- Fiber 3g
🧪 Micronutrients
- Iron 2mg
- Vitamin_a 100mcg
- Vitamin_c 2mg
Ingredients & Facts
🥬 Main Ingredients
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A fragrant rice dish where whole spices infuse flavor. The ghee should be aromatic. Some versions add fried onions. Perfect with dal tadka. The rice should be fluffy. The spices include bay leaf and cardamom. A truck-stop favorite. The flavors are bold. Best served hot.