VegetarianDinnerPunjab
Dal Makhani
Dal Makhani is a vegetarian dinner from Punjab. It is made with black lentils, butter and cream. One serving has about 300 kcal, 15 g protein, 30 g carbs and 16 g fat.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Dinner
- Cuisine
- Punjab
- Calories
- 300 kcal
- Protein
- 15 g
- Style
- Healthy
Main ingredients
Quantities depend on the cook; the videos below show the method step by step.
Nutrition per serving
300kcal / serving
- Protein
- 15 g 19%
- Carbs
- 30 g 37%
- Fat
- 16 g 44%
- Fibre
- 8 g
| Iron | 4mg |
|---|---|
| Magnesium | 50mg |
| Folate | 100mcg |
How to make Dal Makhani: videos
Quick answers
Is Dal Makhani vegetarian?
Yes. Dal Makhani is vegetarian: none of its main ingredients is meat, fish or egg.
How many calories are in Dal Makhani?
About 300 kcal per serving, with 15 g protein, 30 g carbohydrates and 16 g fat. This is an estimate; oil, ghee and portion size change it.
Where is Dal Makhani from?
Dal Makhani comes from Punjab.
What is Dal Makhani made of?
The main ingredients are black lentils, butter and cream.
When do you eat Dal Makhani?
Dal Makhani is usually eaten as a dinner.
