Chicken pakora Recipe with Chicken | Easy Non-Vegetarian Dish — Simple Dinner You Can Make Today

A celebrated classic from the Indian culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Wind down your evening with a hearty dinner that brings the whole family to the table.

Whether you're a seasoned home chef or a curious beginner, this Chicken pakora recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including chicken, besan (gram flour), spices, ginger-garlic. Each serving contains approximately 280 calories, with 22g of protein — making it a hearty addition to your diet.

Did you know? A spiced, deep-fried chicken snack. Fun fact: Pakoras are India’s answer to tempura. The besan coating keeps the chicken juicy inside. Best enjoyed with mint-coriander chutney and a squeeze of lemon.