Chicken curry rice Recipe with Chicken | Easy Non-Vegetarian Dish — Simple Lunch You Can Make Today

A true Mumbai classic, this street-inspired recipe is quick, punchy and made for the fast-paced city palate. A satisfying lunch option that balances taste, nutrition, and ease of preparation.

Whether you're a seasoned home chef or a curious beginner, this Chicken curry rice recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 6 key ingredients including Chicken, Rice, Onion, Tomato. Each serving contains approximately 345 calories, with 20g of protein — making it a hearty addition to your diet.

Did you know? A simple home-style plate, Chicken Curry Rice features bone-in chicken cooked in spicy onion-tomato gravy poured over steamed rice and served with kachumber salad. It is comforting, high in protein, and a popular lunch for workers and students at Mumbai’s canteens and street-side messes.