Chicken 65 Recipe with Chicken | Easy Non-Vegetarian Dish — Simple You Can Make Today

A true Mumbai classic, this street-inspired recipe is quick, punchy and made for the fast-paced city palate. A versatile dish suited to any time of day.

Whether you're a seasoned home chef or a curious beginner, this Chicken 65 recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 3 key ingredients including Chicken, Yogurt, Red Chili. Each serving contains approximately 290 calories, with 22g of protein — making it a hearty addition to your diet.

Did you know? Created in 1965 at Buhari Hotel, Chennai, Chicken 65's name has two theories: it used 65 chili pieces or was the 65th item on the menu. The vibrant red comes from Kashmiri chilies, not artificial color. Chef A.M. Buhari designed it as a bar snack for pilots from nearby airports. Today, it's India's most pirated recipe, with over 50 regional variations!