Bombay chicken curry Recipe with Chicken | Easy Non-Vegetarian Dish — Simple Dinner You Can Make Today

A true Mumbai classic, this street-inspired recipe is quick, punchy and made for the fast-paced city palate. Wind down your evening with a hearty dinner that brings the whole family to the table.

Whether you're a seasoned home chef or a curious beginner, this Bombay chicken curry recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 6 key ingredients including Chicken, Onion, Tomato, Ginger. Each serving contains approximately 355 calories, with 24g of protein — making it a hearty addition to your diet.

Did you know? Bombay Chicken Curry is packed with flavor—boneless chicken stewed in a sauce of onions, tomatoes, ginger, garlic, and local spices. Served with rice or soft chapati, it’s a staple dinner among working families, offering nutrient-rich comfort and satisfying spice after a long day.