Besan aur pyaaz ka cheela Recipe for Breakfast | Simple Vegetarian Dish — Simple Breakfast You Can Make Today

A celebrated classic from the Indian culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Start your morning right with a nutritious, energy-boosting breakfast that keeps you going until lunch.

Whether you're a seasoned home chef or a curious beginner, this Besan aur pyaaz ka cheela recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 3 key ingredients including gram flour, onions, spices. Each serving contains approximately 180 calories, with 10g of protein — making it a guilt-free addition to your diet.

Did you know? Savory chickpea flour pancake with onions. Besan is gram flour. Originated in Rajasthan. Fun fact: Gram flour is high in protein and fiber. The onions caramelize while cooking adding sweetness. Often eaten for breakfast or snack. The spices can be adjusted to taste. Makes a complete protein when served with yogurt. Quick to prepare.