Quick microwave chocolate pudding Recipe | Simple Vegetarian Method — Simple Dessert You Can Make Today

A celebrated classic from the Continental culinary tradition, this recipe has been enjoyed by generations of home cooks across India. A sweet finish to any meal, this dessert is indulgent yet surprisingly simple to prepare at home.

Whether you're a seasoned home chef or a curious beginner, this Quick microwave chocolate pudding recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including cocoa, milk, sugar, cornstarch. Each serving contains approximately 180 calories, with 5g of protein — making it a guilt-free addition to your diet.

Did you know? A 5-minute dessert fix. Fun fact: The first chocolate pudding was served in 1903 at a NYC restaurant! Whisk constantly to avoid lumps. The pudding thickens as it cools. Top with whipped cream. Kid-friendly and foolproof!