Keema biryani Recipe with Rice | Easy Non-Vegetarian Dish โ Simple Dinner You Can Make Today
A jewel from the Nizami kitchens of Hyderabad โ slow-cooked and deeply aromatic. Wind down your evening with a hearty dinner that brings the whole family to the table.
Whether you're a seasoned home chef or a curious beginner, this Keema biryani recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique โ from preparation to plating โ so you can cook with confidence.
The recipe uses 6 key ingredients including Rice, Keema, Yogurt, Onion. Each serving contains approximately 450 calories, with 22g of protein โ making it a hearty addition to your diet.
Did you know? Mughlai-style biryani made with spiced minced meat layered with rice.
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