German pancakes with caramelised apples Recipe for Breakfast | Simple Non-Vegetarian Dish — Simple Breakfast You Can Make Today

A celebrated classic from the Continental culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Start your morning right with a nutritious, energy-boosting breakfast that keeps you going until lunch.

Whether you're a seasoned home chef or a curious beginner, this German pancakes with caramelised apples recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including pancake batter, apples, cinnamon, sugar. Each serving contains approximately 300 calories, with 8g of protein — making it a hearty addition to your diet.

Did you know? A fluffy pancake with caramelized apples. Fun fact: Called "Dutch baby" in the US. Pro tip: Bake in cast iron for puffiness. Vegetarian and kid-friendly. Serve with whipped cream. Perfect for brunch.