Name: Dal bukhara
Yield: 1 servings
Cuisine: punjab

How to make authentic Dal Bukhara recipe at home easily

360.3K • Dinner • Healthy • Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

Calories 350
Carbs 30g
Protein 18g
Fats 20g
Fiber 12g

🧪 Micronutrients

Iron 6mg
Vitamin_a 200mcg
Vitamin_c 10mg

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Ingredients & Facts

Punjab

🥬 Main Ingredients

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Vegetarian

Healthy

Dinner

💡 Did You Know

A slow-cooked dal from Bukhara. Fun fact: Simmered for 12+ hours. Pro tip: Use wood-fired oven for smokiness. Rich and creamy. Best with naan. Signature dish of ITC Maurya.

How to make authentic Dal Bukhara recipe at home easily

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