Cold coffee smoothie Recipe | Simple Vegetarian Method — Simple Breakfast You Can Make Today

A celebrated classic from the Continental culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Start your morning right with a nutritious, energy-boosting breakfast that keeps you going until lunch.

Whether you're a seasoned home chef or a curious beginner, this Cold coffee smoothie recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including coffee, milk, ice cream, chocolate. Each serving contains approximately 220 calories, with 6g of protein — making it a guilt-free addition to your diet.

Did you know? A chilled caffeine fix. Fun fact: Iced coffee was invented in Algeria in 1840! Blend with crushed ice for frothiness. Chocolate syrup drizzles add sweetness. Top with whipped cream. Perfect for summer mornings!