Classic bran muffins Recipe | Simple Non-Vegetarian Method — Simple Breakfast You Can Make Today

A celebrated classic from the Continental culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Start your morning right with a nutritious, energy-boosting breakfast that keeps you going until lunch.

Whether you're a seasoned home chef or a curious beginner, this Classic bran muffins recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including bran, molasses, yogurt, raisins. Each serving contains approximately 150 calories, with 5g of protein — making it a hearty addition to your diet.

Did you know? A fiber-packed breakfast. Fun fact: Bran was once considered a byproduct! Molasses adds depth. Soak bran overnight for moisture. The batter keeps for days. Bake as needed. Heart-healthy and filling!