Chicken tikka roll Recipe with Chicken | Easy Non-Vegetarian Dish — Simple Snacks You Can Make Today

Rooted in the rich agricultural heartland of Punjab, this dish celebrates bold spices and wholesome flavour. Perfect for the evening snack hour — light enough to not spoil dinner, flavourful enough to hit the spot.

Whether you're a seasoned home chef or a curious beginner, this Chicken tikka roll recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including Paratha, Chicken Tikka, Onion, Chutneys. Each serving contains approximately 450 calories, with 24g of protein — making it a hearty addition to your diet.

Did you know? Chicken tikka kebab wrapped with chutneys + paratha.