VegetarianSnacksNorth India
Cheese Burger (desi)
Cheese Burger (desi) is a vegetarian snack from North India. It is made with bread, cheese patty, onion and tomato. This recipe serves 2 and takes about 50 min. One serving has about 380 kcal, 14 g protein, 46 g carbs and 16 g fat.
Did you know? Desi cheese-loaded burger served with spicy chutneys & sauces.
Updated · nutrition is an estimate per serving
- Diet
- Vegetarian
- Course
- Snacks
- Cuisine
- North India
- Calories
- 380 kcal
- Protein
- 14 g
- Style
- Indulgent
- Serves
- 2
- Prep
- 25 min
- Cook
- 25 min
- Level
- Easy
Ingredients (serves 2)
- 2 burger bun
- 2 potato
- ½ cup green peas
- 60 g paneer
- 2 cheese slice
- 1 onion
- 1 tomato
- 1 green chilli (optional)
- ½ tsp ginger
- ¼ tsp garam masala
- ¼ tsp chaat masala (optional)
- ½ tsp salt
- 2 tbsp oil
- 1 tbsp butter (optional)
- 2 tbsp tomato ketchup
- 2 tbsp green chutney (optional)
Contains: dairy and gluten.
