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Buckwheat Crepes Stuffed With Spinach And Eggs – Simple Breakfast You Can Make Today

Not sure what to cook today? This Buckwheat Crepes Stuffed With Spinach And Eggs is a simple, reliable recipe you can make at home without stress.

Healthy Best for: Breakfast Type: Non-Vegetarian

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Buckwheat crepes stuffed with spinach and eggs Recipe with Egg | Easy Non-Vegetarian Dish

Name: Buckwheat crepes stuffed with spinach and eggs
Yield: 1 servings
Cuisine: Continental

53.7K • Breakfast • Healthy • Non-Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

Calories 200
Carbs 15g
Protein 14g
Fats 10g
Fiber 4g

🧪 Micronutrients

Iron 3mg
Folate 100mcg
Calcium 150mg

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Ingredients & Facts

Continental

🥬 Main Ingredients

# Trending

#Spinach Recipes (Palak/Keerai)

#High Protein Breakfast

#Crepe Recipes

#Buckwheat Recipes Kuttu Recipes

Know Your Food

Non-Vegetarian

Healthy

Breakfast

💡 Did You Know

A gluten-free savory crepe. Buckwheat has nutty flavor. The eggs should be runny. Folded in quarters. Traditional Breton recipe.

Buckwheat Crepes Stuffed With Spinach And Eggs – Simple Breakfast You Can Make Today

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