Broad bean and courgette zucchini pilaf Recipe with Rice | Easy Vegetarian Dish — Simple Dinner You Can Make Today

A celebrated classic from the Continental culinary tradition, this recipe has been enjoyed by generations of home cooks across India. Wind down your evening with a hearty dinner that brings the whole family to the table.

Whether you're a seasoned home chef or a curious beginner, this Broad bean and courgette zucchini pilaf recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 3 key ingredients including broad beans, zucchini, rice. Each serving contains approximately 280 calories, with 12g of protein — making it a guilt-free addition to your diet.

Did you know? A colorful rice dish. Broad beans add protein. Zucchini keeps it light. The rice is fluffy. Often includes herbs. Perfect summer meal. The green color is vibrant. Can include lemon zest. The dish is vegan. Best served warm.