Spinach And Ricotta Dumplings In Cheese Sauce โ Simple Dinner You Can Make Today
Spinach and ricotta dumplings in cheese sauce Recipe | Simple Vegetarian Method
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Per Serving
โ๏ธ Macronutrients
- Calories 320
- Carbs 25g
- Protein 18g
- Fats 16g
- Fiber 6g
๐งช Micronutrients
- Iron 5mg
- Vitamin_a 4000mcg
- Vitamin_c 30mg
Ingredients & Facts
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๐ก Did You Know
A vegetarian gnocchi alternative where dumplings poach gently. The cheese sauce includes nutmeg for warmth. Pro tip: Squeeze spinach thoroughly to prevent soggy dumplings. The dish is gluten-free with almond flour. Best served immediately.