How to make best Tomato Corn Au Gratin recipe easily
Tomato Au Gratin
darlene Jones
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Vegetable Au Gratin | Baked Veg Au Gratin Recipe | Vegetable Cheesy Bake Recipes
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Tomato Corn Pudding Recipe
Beverly Black
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Palak Corn Potato Bake
Sanjeev Kapoor Khazana
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Healthy Cooking with Anita
vegetable au gratin
Taste of Home
Hall Family Recipe Escalloped Tomatoes, 1917 Version
Greg Hall, The TechEditor
Transform Fresh Vegetables Into This Savory, Cheesy, Crunchy Casserole | Rainbow Vegetable Gratin
FOOD & WINENutrition Value
Per Serving
⚖️ Macronutrients
- Calories 380
- Carbs 30g
- Protein 15g
- Fats 20g
- Fiber 4g
🧪 Micronutrients
- Iron 3mg
- Vitamin_a 400mcg
- Vitamin_c 20mg
Ingredients & Facts
🥬 Main Ingredients
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Know Your Food
💡 Did You Know
Au gratin refers to dishes with a browned cheese or breadcrumb topping. This version combines summer vegetables with creamy goodness. Fun fact: The word "gratin" comes from the French "gratter" meaning to scrape or grate. Corn adds natural sweetness while tomatoes provide acidity. Perfect as a side or light main. Baking creates the signature crispy top.