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GOLDEN ENCHILADAS | Squash Blossom and Cheese Enchilada Recipe | Simply Mamá Cooks
Simply Mamá CooksNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 410
- Carbs 45g
- Protein 32g
- Fats 18g
- Fiber 15g
🧪 Micronutrients
- Magnesium 90mg
Ingredients & Facts
🥬 Main Ingredients
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Know Your Food
💡 Did You Know
Black gram dal roasted before cooking, developing a nutty flavor. The heavy use of asafoetida (hing) aids digestion in high altitudes. This thick dal is Uttarakhand's staple—eaten with mandua (finger millet) rotis for winter warmth.