Dhaba style Potato Roulade easily

108 • Dinner • Fast Food • Vegetarian

Dhaba style Potato Roulade recipe at home easily
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How to make best Potato Roulade easy
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How to make dhaba style Potato Roulade recipe at home
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How to make authentic Potato Roulade easy
Crispy and tasty potato roll recipe. आलू की कुरकुरी और स्वादिष्ट रोल रेसिपी।

141 • french

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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 280
  • Carbs 30g
  • Protein 10g
  • Fats 14g
  • Fiber 4g

🧪 Micronutrients

  • Calcium 200mg
  • Potassium 600mg
  • Vitamin_b12 0.5mcg
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Ingredients & Facts

🥬 Main Ingredients

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💡 Did You Know

This elegant dish combines French technique with Indian flavors. Thin potato slices are layered with spiced cheese filling, then rolled and baked. The concept was popularized in colonial-era clubs as a vegetarian main course. Modern versions might include paneer or spinach in the filling. The key is par-cooking the potatoes to maintain structure. Some chefs add beetroot or turmeric for natural color variations. Served with mint chutney, it bridges European presentation with Indian tastes. Nutritionists suggest using sweet potatoes for extra fiber. The dish represents how global techniques have been adapted to local ingredients.