How to make best Baby Potato Theeyal at home
Potato Theeyal | ഉരുളക്കിഴങ്ങു തീയൽ| Shanas Spices
Shanas Spices
ഉള്ളി തീയൽ | Ulli Theeyal - Kerala Recipe | Varutharacha Ulli Curry
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Theeyal Curry | Kanyakumari style Theeyal | Brinjal, Drumstick and Potato theeyal | Theeyal recipe
Home Kuruvi
ഇറച്ചി കറിയുടെ Taste ൽ കുറഞ്ഞ ചേരുവ കൊണ്ട് Potato കറി | Spicy Potato Curry in Kerala Style Meatcurry
Shahanas Recipes
ഉരുളകിഴങ്ങ് ഉള്ളി തീയൽ|Potato Onion Theeyal|Theeyal|Urulakizhangu Ulli Theeyal || Ramya Harishankar
Ramya Harishankar
Spicy Tasty Potato Curry|| വറുത്തുഅരച്ച ഉരുളക്കിഴങ്ങു കറി Ep:610
Veena's Curryworld
Ulli Theeyal | ഉള്ളി തീയൽ
Mahimas Cooking Class
Urulakizhangu Muringakka Theeyal, Potato Theeyal | Kothamally
Yummy N Tasty
Theeyal || Kerala Style Theeyal ||Drumstick Potato || Recipe in Tamil
Kerala Samayal in Tamil
ഞങ്ങളുടെ വീട് വില്പനക്ക് | Our House For Sale #veenascurryworld
Veena's CurryworldNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 220
- Carbs 30g
- Protein 5g
- Fats 10g
- Fiber 6g
🧪 Micronutrients
- Vitamin_c 30mg
- Potassium 600mg
- Lauric_acid 3g
Ingredients & Facts
🥬 Main Ingredients
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💡 Did You Know
This Kerala sour-curry features roasted coconut paste giving a deep brown hue. Theeyal means "burnt" in Malayalam, referring to the coconut's roasting. Baby potatoes absorb the tamarind-kokum tang beautifully. Fun fact: Syrian Christian families serve it during Lent. The curry leaves are typically hand-picked from backyard trees. Traditionally cooked in brass uruli, it's best with red rice. Modern versions use sweet potatoes too. The dish reflects Kerala's spice trade history with its complex sour-spice profile. A monsoon comfort food.