Stuffed Yellow Moong Dal And Onion Paratha тАУ Simple Breakfast You Can Make Today
Stuffed yellow moong dal and onion paratha Recipe with Dal | Easy Vegetarian Dish
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MasterChef Pankaj BhadouriaNutrition Value
Per Serving
тЪЦя╕П Macronutrients
- Calories 300
- Carbs 40g
- Protein 14g
- Fats 10g
- Fiber 9g
ЁЯзк Micronutrients
- Iron 6mg
- Vitamin_a 150mcg
- Vitamin_c 10mg
Ingredients & Facts
ЁЯем Main Ingredients
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ЁЯТб Did You Know
A protein-rich paratha where soaked moong dal is the filling. The onions add sweetness. Spiced with ajwain for digestion. Pro tip: Cook on low heat to prevent splitting. The dish is vegan when made with oil. Best served with pickle.