How to make authentic South Indian Grilled Fish With Spicy Fusion Sauce recipe easily

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Cooking Secrets With Hadiya
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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 300
  • Carbs 10g
  • Protein 30g
  • Fats 15g
  • Fiber 2g

🧪 Micronutrients

  • Omega-3 2g
  • Iron 3mg
  • Vitamin_b12 3mcg
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Ingredients & Facts

🥬 Main Ingredients

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#South Indian Recipes
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💡 Did You Know

A coastal South Indian specialty. The fish is marinated. Tamarind adds tang. The sauce is spicy. Perfect for seafood lovers. The dish is gluten-free. The flavors are bold. Can include coconut. The texture is flaky. Best served hot.