How to make Sindhi Style Chicken Curry Using Preethi Electric Pressure Cooker at home easily

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🍎

Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 290
  • Carbs 12g
  • Protein 25g
  • Fats 15g
  • Fiber 3g

🧪 Micronutrients

  • Zinc 25% DV
  • Vitamin_b12 20% DV
  • Iron 15% DV
🧅

Ingredients & Facts

Sindhi

🥬 Main Ingredients

Chicken
Onions
Tomatoes
Spices
Yogurt

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Know Your Food

Non-Vegetarian
Fast Food
Dinner

💡 Did You Know

Sindhi cuisine blends Indian and Pakistani flavors. Fun fact: Pressure cooking reduces cooking time by 70% while retaining 90% of nutrients—a modern twist on traditional slow-cooked curries!