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How to make dhaba style Sattu Paratha at home

326.2K тАв Breakfast тАв Fast Food тАв Vegetarian

Bihari Makuni/ Sattu Pratha рдХрд┐рддрдирд╛ рднреА рдХреБрдЫ рдЦрд╛qрд▓реЛ,тБ░ рд▓реЗрдХрд┐рди рдЕрд╕рд▓реА рд╕реНрд╡рд╛рдж рддреЛ рдпреЗ рдЦрд╛ рдХрд░ рд╣реА рдЖрддрд╛ рд╣реИ |
Bihari Makuni/ Sattu Pratha рдХрд┐рддрдирд╛ рднреА рдХреБрдЫ рдЦрд╛qрд▓реЛ,тБ░ рд▓реЗрдХрд┐рди рдЕрд╕рд▓реА рд╕реНрд╡рд╛рдж рддреЛ рдпреЗ рдЦрд╛ рдХрд░ рд╣реА рдЖрддрд╛ рд╣реИ |

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Sattu Paratha I Mothers Day Special Recipe I рдЧрд░реНрдорд┐рдпреЛрдВ рдореЗрдВ рдлрд╛рдпрджреЗрдордВрдж рд╕рддреНрддреВ рдХрд╛ рдкрд░рд╛рдард╛ I Pankaj Bhadouria

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ЁЯНО

Nutrition Value

Per Serving

тЪЦя╕П Macronutrients

  • Calories 320
  • Carbs 45g
  • Protein 12g
  • Fat 10g
  • Fiber 7g

ЁЯзк Micronutrients

  • Iron 6mg
  • Calcium 40mg
  • VitaminB2 0.4mg
ЁЯзЕ

Ingredients & Facts

ЁЯем Main Ingredients

# Trending

#Breakfast
#Snacks
#Bihar
#Stuffed Paratha desi

Know Your Food

ЁЯТб Did You Know

Popular in Bihar, Sattu Paratha is stuffed with roasted gram flour known as sattu. Known for its high protein and low-fat content, it is traditionally consumed during summers as a cooling digestive. It reflects the resourceful use of locally available ingredients and is often enjoyed with raw onions and pickles.