How to make Ragi Onion Uttapam recipe easily

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Hampi Recipes
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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 220
  • Carbs 35g
  • Protein 8g
  • Fats 5g
  • Fiber 7g

🧪 Micronutrients

  • Calcium 150mg
  • Iron 4mg
  • Vitamin_b6 0.4mg
🧅

Ingredients & Facts

🥬 Main Ingredients

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💡 Did You Know

Fermented batter for fluffiness. Onions add crunch. Cook on low heat. Serve with coconut chutney. Diabetic-friendly.