How to make dhaba style Mushroom Spinach Herbs Frittata With Egg White at home easily

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How to make dhaba style Mushroom Spinach Herbs Frittata With Egg White recipe at home
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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 280
  • Carbs 30g
  • Protein 12g
  • Fats 15g
  • Fiber 8g

🧪 Micronutrients

  • Alkalizing high
🧅

Ingredients & Facts

🥬 Main Ingredients

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💡 Did You Know

A bittersweet medley of vegetables cooked with poppy seed paste. The milk added at the end mellows the bitterness. This Ayurvedic dish is traditionally served first in Bengali meals to stimulate digestion.