One pot mixed vegetable curry using preethi electric pressure cooker Recipe with Egg | Easy Vegetarian Dish — Simple Dinner You Can Make Today

From the bustling dhabas and home kitchens of North India — a recipe that is comforting, rich and deeply satisfying. Wind down your evening with a hearty dinner that brings the whole family to the table.

Whether you're a seasoned home chef or a curious beginner, this One pot mixed vegetable curry using preethi electric pressure cooker recipe is designed to deliver restaurant-quality results in your own kitchen. The step-by-step video above walks you through every technique — from preparation to plating — so you can cook with confidence.

The recipe uses 4 key ingredients including mixed veggies, coconut, spices, pressure cooker. Each serving contains approximately 200 calories, with 6g of protein — making it a guilt-free addition to your diet.

Did you know? A quick pressure-cooked veggie curry. Fun fact: Pressure cooking retains nutrients. Pro tip: Layer veggies for even cooking. Vegan and gluten-free. Best with rice. Time-saver.