How to make dhaba style Misal Pav recipe at home

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MadhurasRecipe Marathi
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Nutrition Value

Per Serving

⚖️ Macronutrients

  • Calories 380
  • Carbs 56g
  • Protein 14g
  • Fats 14g
  • Fiber 7g

🧪 Micronutrients

  • Iron 4mg
  • Folate 105mcg
🧅

Ingredients & Facts

Mumbai

🥬 Main Ingredients

Moth Beans
Farsan
Pav Bread
Onion
Spices

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#comfortfood
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Know Your Food

Vegetarian
Fast Food
Breakfast

💡 Did You Know

A spicy Maharashtrian favorite, Misal Pav features sprouted moth beans cooked in a spicy gravy (misal), topped with crunchy farsan, onions, and fresh coriander. Served with soft pav bread and lemon, it's renowned as a filling breakfast or snack at markets and local eateries, celebrated for its fiery taste and satisfying texture.