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Makki Ki Baked Mathri – Simple Breakfast You Can Make Today

Not sure what to cook today? This Makki Ki Baked Mathri is a simple, reliable recipe you can make at home without stress.

Healthy Best for: Breakfast Type: Vegetarian

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Makki ki baked mathri Recipe | Simple Vegetarian Method

Name: Makki ki baked mathri
Yield: 1 servings
Cuisine: North India

466.4K • Breakfast • Healthy • Vegetarian

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Nutrition Value

Per Serving

⚖️ Macronutrients

Calories 180
Carbs 20g
Protein 3g
Fats 9g
Fiber 3g

🧪 Micronutrients

Iron 1.5mg
Zinc 1mg
Magnesium 30mg

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Ingredients & Facts

North india

🥬 Main Ingredients

Corn flour

Spices

Ghee

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Know Your Food

Vegetarian

Healthy

Breakfast

💡 Did You Know

Corn-based savory crackers from North India. Makki is corn. Originated as winter snack. Fun fact: Corn is native to Americas but adapted to Indian cuisine. The baking makes it healthier than frying. Often served with tea. The spices vary by region. The ghee adds richness. Makes a great travel snack. Stays fresh for weeks.

Makki Ki Baked Mathri – Simple Breakfast You Can Make Today

Makki ki baked mathri Recipe | Simple Vegetarian Method

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