How to make authentic Jain Kuttu Ki Roti recipe easily
Sunita AgarwalNutrition Value
Per Serving
⚖️ Macronutrients
- Calories 200
- Carbs 35g
- Protein 8g
- Fats 6g
- Fiber 7g
🧪 Micronutrients
- Zinc 2mg
- B6 0.5mg
Ingredients & Facts
🥬 Main Ingredients
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Know Your Food
💡 Did You Know
Buckwheat flatbread that's a Jain fasting staple. The flour is made from kuttu that grows wild without cultivation. Each roti is cooked on very low heat to minimize violence to microorganisms in fire. The speckled appearance represents the shedding of karmic particles.